APEC Blog

The APEC team is here to be your number one resource regarding all automated processing topics. Explore our blog posts below to learn more.

Why Custom Food Processing Equipment Outperforms Off-the-Shelf Systems 

Before investing in new process equipment, many manufacturers prioritize upfront cost. But a more important consideration is often overlooked: the equipment must match the process.  Too often, standard equipment doesn't meet that requirement.  No two food processing lines are exactly alike, so how could cookie-cutter equipment possibly fit every…
Read More

Behind APEC’s Collaborative Food Processing Equipment Design Process

No one knows your production line like you do, from the exact mix of ingredients you're working with to the sanitation standards you must meet and how materials move through your process. Translating those variables into equipment that keeps your line running at peak performance…
Read More

5 Powder Flow Control Problems And How to Fix Them

Powder flow problems can cause frustration and hours of expensive downtime. These issues occur when bulk materials do not move consistently through processing equipment, leading to blockages, inconsistent output, or material buildup. In this guide, we’ll show you how to improve powder flow by identifying…
Read More

How to Improve Process Equipment Integration & Training

Before you make a large capital investment in processing equipment, it’s important to understand the entire process of equipment integration, calibration and testing.  In this guide, we explain: What process equipment integration involves Why calibration is important How operator training improves performance What testing should…
Read More

How Material Properties Impact Ingredient Feeding Systems

Ingredient handling systems are often designed around a set of expected material characteristics and assumed material flow properties. Engineers assume a certain bulk density, flow behavior or moisture range when selecting feeders and designing hoppers.  In practice, ingredient properties rarely remain perfectly consistent. Changes in suppliers, seasonal raw material…
Read More

Keeping Your Batching System Running Through Cold Weather

When cold weather hits, your batching system feels the effects. Dropping temperatures can create a host of performance challenges that can lead to unplanned downtime, diminished product quality and material waste. The checklist below outlines the steps you can take to keep your batching system…
Read More

Pilot Testing and Prototyping: Reducing Risk in Capital Equipment Investments

Investing in custom automated processing equipment can be a risk. There is uncertainty about potential problems, errors, or bugs that may emerge. When you partner with APEC, you can implement automated processing equipment with confidence thanks to our pilot testing and prototyping capabilities. With pilot…
Read More

Why R&D Matters in Processing Equipment: From Concept to Plant Floor

The processing equipment industry is constantly evolving, and it is important to look for new innovations for improvement. At APEC, we believe in the value of research and development (R&D). Instead of being content with the way a process has always been done, R&D dives…
Read More

6 Lot Traceability Issues and Solutions in Food Processing

It’s essential to resolve lot traceability issues to protect consumer safety. While it’s impossible to prevent food safety hazards 100% of the time, lot traceability allows manufacturers and distributors to stop the spread of contamination when it occurs, and prevent more customers from accessing the…
Read More

The Evolution of Food Processing Equipment: History, Innovations, and Future Trends

Over thousands of years, food processing has evolved from simple preservation methods to the highly engineered systems that keep plants running today. Each step forward has improved safety, efficiency and the ability to feed growing populations. Now, with food processing innovations like automation, precision mixing…
Read More